CEN/BT
| Project No. | LVS EN ISO 1666:1997 |
|---|---|
| Title | Gives a method for the determination of the moisture content of native or modified starch using oven-drying at 130 °C under atmospheric pressure. |
| Registration number (WIID) | 17945 |
| Scope | Gives a method for the determination of the moisture content of native or modified starch using oven-drying at 130 °C under atmospheric pressure. |
| Status | Not set |
| ICS group | 67.180.20 |