ISO/TC 34/SC 5
Project No. | ISO 27105:2016 |
---|---|
Title | <p>ISO 27105:2016 specifies a method for the quantitative determination of hen's egg white lysozyme content in milk and cheese.</p> <p>The method is suitable for measuring low levels of hen's egg white lysozyme with a quantification limit of 10 mg/kg.</p> |
Registration number (WIID) | 64584 |
Scope | <p>ISO 27105:2016 specifies a method for the quantitative determination of hen's egg white lysozyme content in milk and cheese.</p> <p>The method is suitable for measuring low levels of hen's egg white lysozyme with a quantification limit of 10 mg/kg.</p> |
Status | Standarts spēkā |
ICS group | 67.100.01 |