CLC/TC 61
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
45261 | LVS EN 60335-2-3:2003 +AC /A1:2005 | Household and similar electrical appliances -Safety - Part 2-3: Particular requirements for electric irons | Atcelts |
53794 | EN 60335-2-39:1995/A1:1996 | Safety of household and similar electrical appliances - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans | Atcelts |
48547 | EN 60335-2-13:1990 | Safety of household and similar electrical appliances - Part 2: Particular requirements for frying pans, deep fat fryers and similar appliances | Atcelts |
51504 | LVS EN 60335-2-8:2003 | Household and similar electrical appliances - Safety - Part 2-8: Particular requirements for shavers, hair clippers and similar appliances | Atcelts |
48737 | HD 283 S1:1992 | Safety of household and similar electrical appliances - Particular requirements for the maximum temperature allowed for the surfaces of air-outlet grilles of thermal storage room heating appliances | Atcelts |
51532 | LVS EN 60335-2-36:2003 /A11:2012 | Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements | Atcelts |
51592 | LVS EN 60335-2-6:2003 /A11:2010/AC:2012 | Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances | Atcelts |
43052 | LVS EN 60335-2-13:1995 | Safety of household and similar electrical appliances - Part 2: Particular requirements for deep fat fryers, frying pans and similar appliances | Atcelts |
48840 | EN 60335-2-50:1997/A1:1998 | Safety of household and similar electrical appliances - Part 2-50: Particular requirements for commercial electric bains-marie | Atcelts |
43417 | LVS EN 60335-2-31:1997 | Safety of household and similar electrical appliances - Part 2: Particular requirements for range hoods | Atcelts |
Displaying 1101-1110 of 2909 results.