CLC/TC 61
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 43899 | LVS EN 60335-2-14:1996 /A11:2003 | Safety of household and similar electrical appliances - Part 2: Particular requirements for kitchen machines | Atcelts |
| 43525 | EN 60335-2-6:2003 | Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances | Atcelts |
| 48288 | EN 60335-2-60:1991/corrigendum Dec. 1993 | Safety of household and similar electrical appliances - Part 2: Particular requirements for whirlpool baths and similar equipment | Atcelts |
| 46077 | HD 261.2 S1:1978 | Amendment to page 4 of HD 261 S1 | Atcelts |
| 49873 | HD 258 S2:1983 | Safety of household and similar electrical appliances - Part 2: Particular requirements for massage appliances | Atcelts |
| 54386 | EN 60335-2-42:2000 | Safety of household and similar electrical appliances - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens | Atcelts |
| 43274 | HD 266.3 S1:1983 | Amendment to clause 'Marking' of HD 266 | Atcelts |
| 56309 | LVS EN 60335-2-47:2002 | Safety of household and similar electrical appliances - Part 2-47: Particular requirements for commercial electric boiling pans | Atcelts |
| 48052 | EN 60335-2-38:1995/A1:1996 | Safety of household and similar electrical appliances - Part 2-38: Particular requirements for commercial electric griddles and griddle grills | Atcelts |
| 53794 | EN 60335-2-39:1995/A1:1996 | Safety of household and similar electrical appliances - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans | Atcelts |
Displaying 1911-1920 of 2966 results.
