CLC/TC 61
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 54119 | LVS EN 60335-2-36:2003 /AC:2007 | Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements | Atcelts |
| 53956 | LVS EN 60335-2-37:1989 | Safety of household and similar electrical appliances - Part 2: Particular requirements for commercial electric deep fat fryers | Atcelts |
| 56621 | LVS EN 60335-2-37:1989/A1:1992 | Safety of household and similar electrical appliances - Part 2: Particular requirements for commercial electric deep fat fryers | Atcelts |
| 44493 | LVS EN 60335-2-37:1989/A51:1992 | Safety of household and similar electrical appliances - Part 2: Particular requirements for commercial electric deep fat fryers | Atcelts |
| 44618 | LVS EN 60335-2-37:1995 +A1:1996 | Safety of household and similar electrical appliances - Part 2: Particular requirements for commercial electric deep fat fryers | Atcelts |
| 53422 | LVS EN 60335-2-37:1995/A1:1996 | Safety of household and similar electrical appliances - Part 2-37: Particular requirements for commercial electric deep fat fryers | Atcelts |
| 57609 | LVS EN 60335-2-37:1995/A2:1999 | Safety of household and similar electrical appliances - Part 2-37: Particular requirements for commercial electric deep fat fryers | Atcelts |
| 48196 | LVS EN 60335-2-37:2002 | Safety of household and similar electrical appliances - Part 2-37: Particular requirements for commercial electric deep fat fryers | Atcelts |
| 50346 | LVS EN 60335-2-37:2003 | Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers | Atcelts |
| 54610 | LVS EN 60335-2-37:2003 /A11:2012 | Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers | Atcelts |
Displaying 1951-1960 of 2949 results.
