CLC/TC 61
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
43802 | EN 60335-2-47:1990 | Safety of household and similar electrical appliances - Part 2: Particular requirements for commercial electric boiling pans | Atcelts |
50213 | EN 60335-2-68:1998 | Safety of household and similar electrical appliances - Part 2-68: Particular requirements for spray extraction appliances, for industrial and commercial use | Atcelts |
43823 | EN 60335-1:2002/A1:2004 | Household and similar electrical appliances - Safety - Part 1: General requirements | Atcelts |
50652 | EN 60335-2-11:1995 | Safety of household and similar electrical appliances - Part 2-11: Particular requirements for tumbler dryers | Atcelts |
51022 | EN 60335-2-11:2001 | Safety of household and similar electrical appliances - Part 2-11: Particular requirements for tumble dryers | Atcelts |
51099 | EN 60335-2-38:2000 | Safety of household and similar electrical appliances - Part 2-38: Particular requirements for commercial electric griddles and griddle grills | Atcelts |
45317 | LVS EN 60335-2-69:1998/A1:2000 | Safety of household and similar electrical appliances - Part 2-69: Particular requirements for wet and dry vacuum cleaners, including power brush, for industrial and commercial use | Atcelts |
52024 | EN 60335-2-48:1997 | Safety of household and similar electrical appliances - Part 2-48: Particular requirements for commercial electric grillers and toasters | Atcelts |
49900 | EN 60335-2-13:2003/A2:2008 | Household and similar electrical appliances - Safety - Part 2-13: Particular requirements for deep fat fryers, frying pans and similar appliances | Atcelts |
50458 | LVS EN 60335-2-31:1990 | Safety of household and similar electrical appliances - Part 2: Particular requirements for range hoods | Atcelts |
Displaying 2031-2040 of 2922 results.