Registration number (WIID)Project No.TitleStatus
53440EN 60335-2-62:1992Safety of household and similar electrical appliances - Part 2: Particular requirements for commercial electric rinsing sinksAtcelts
63514EN 60335-2-6:2015/A1:2020Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliancesStandarts spēkā
62259EN 60335-2-6:2015/A11:2020Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliancesStandarts spēkā
55051EN 60335-2-6:2015Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliancesStandarts spēkā
49487EN 60335-2-6:2003/corrigendum Oct. 2007Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliancesAtcelts
55875EN 60335-2-6:2003/AAHousehold and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliancesIzstrādē
42294EN 60335-2-6:2003/A2:2008Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliancesAtcelts
56494EN 60335-2-6:2003/A13:2013Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliancesAtcelts
55366EN 60335-2-6:2003/A12:2012Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliancesAtcelts
55050EN 60335-2-6:2003/A1:2005Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliancesAtcelts
Displaying 2041-2050 of 2922 results.