Registration number (WIID)Project No.TitleStatus
47645LVS EN 60335-2-14:1988/A51:1991/corrigendum Nov. 1992Safety of household and similar electrical appliances - Part 2: Particular requirements for electric kitchen machinesAtcelts
47624EN 60335-2-35:2002/A2:2011Household and similar electrical appliances - Safety - Part 2-35: Particular requirements for instantaneous water heatersAtcelts
47624LVS EN 60335-2-35:2003 /A2:2012Household and similar electrical appliances - Safety - Part 2-35: Particular requirements for instantaneous water heaters (IEC 60335-2-35:2002/A2:2009, modified)Atcelts
47597FprEN 60335-2-9:2009/FprAA:2012Household and similar electrical appliances - Safety - Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliancesIzstrādē
47544FprEN 60335-2-31:2012/FprAA:2013Household and similar electrical appliances - Safety - Part 2-31: Particular requirements for range hoods and other cooking fume extractorsIzstrādē
47521EN 60335-2-97:2000Safety of household and similar electrical appliances - Part 2-97: Particular requirements for drives for rolling shutters, awnings, blinds and similar equipmentAtcelts
47521LVS EN 60335-2-97:2002Safety of household and similar electrical appliances - Part 2-97: Particular requirements for drives for rolling shutters, awnings, blinds and similar equipmentAtcelts
47509EN 60335-2-9:1990/prACSafety of household and similar electrical appliances - Part 2: Particular requirements for toasters, grills, roasters and similar appliancesIzstrādē
47508EN 60335-2-12:1990/prA1Safety of household and similar electrical appliances - Part 2: Particular requirements for warming plates and similar appliancesIzstrādē
47470EN 60335-2-36:1995Safety of household and similar electrical appliances - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elementsAtcelts
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