CLC/TC 61

Registration number (WIID)Project No.TitleStatus
81692prEN IEC 60335-2-47:2026/prAA:2026Household and similar electrical appliances - Safety - Part 2-47: Particular requirements for commercial electric boiling pansAptauja
80430prEN IEC 60335-2-25:2026/prAA:2026Household and similar electrical appliances - Safety - Part 2-25: Particular requirements for microwave ovens, including combination microwave ovensAptauja
80442prEN IEC 60335-2-74:2026/prAA:2026Household and similar electrical appliances - Safety - Part 2-74: Particular requirements for portable immersion heatersAptauja
80429prEN IEC 60335-2-25:2026Household and similar electrical appliances - Safety - Part 2-25: Particular requirements for microwave ovens, including combination microwave ovensAptauja
81708prEN IEC 60335-2-24:2026Household and similar electrical appliances - Safety - Part 2-24: Particular requirements for refrigerating appliances, ice-cream appliances and ice makersAptauja
79379EN IEC 60335-2-113:2023/prA1:2026Household and similar electrical appliances - Safety - Part 2-113: Particular requirements for beauty care appliances incorporating lasers and intense light sourcesAptauja
81715prEN IEC 60335-2-38:2026/prAA:2026Household and similar electrical appliances - Safety - Part 2-38: Particular requirements for commercial electric griddles and griddle grillsAptauja
81689prEN IEC 60335-2-49:2026/prAA:2026Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warmAptauja
80432prEN IEC 60335-2-90:2026/prAA:2026Household and similar electrical appliances - Safety - Part 2-90: Particular requirements for commercial microwave ovensAptauja
82600prEN IEC 60335-2-39:2026/prA1:2026Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pansAptauja
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