CLC/TC 61

Registration number (WIID)Project No.TitleStatus
48122EN 60335-2-45:2002/A2:2012Household and similar electrical appliances - Safety - Part 2-45: Particular requirements for portable heating tools and similar appliancesStandarts spēkā
52810EN 60335-2-13:2010Household and similar electrical appliances - Safety - Part 2-13: Particular requirements for deep fat fryers, frying pans and similar appliancesStandarts spēkā
44790EN 60335-2-30:2009/corrigendum Mar. 2010Household and similar electrical appliances - Safety - Part 2-30: Particular requirements for room heatersStandarts spēkā
62359LVS EN IEC 60335-2-36:2024Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elementsStandarts spēkā
62360LVS EN IEC 60335-2-37:2024Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric doughnut fryers and deep fat fryersStandarts spēkā
74049LVS EN 60335-2-49:2003/A12:2024Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warmStandarts spēkā
73985LVS EN 60335-2-48:2003/A12:2024Household and similar electrical appliances - Safety - Part 2-48: Particular requirements for commercial electric grillers and toastersStandarts spēkā
73989LVS EN 60335-2-47:2003/A12:2024Household and similar electrical appliances - Safety - Part 2-47: Particular requirements for commercial electric boiling pansStandarts spēkā
76247LVS EN IEC 60335-2-40:2024Household and similar electrical appliances - Safety - Part 2-40: Particular requirements for electrical heat pumps, air-conditioners and dehumidifiersStandarts spēkā
45274LVS EN 60335-2-99:2003Household and similar electrical appliances - Safety - Part 2-99: Particular requirements for commercial electric hoodsStandarts spēkā
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