CLC/TC 61
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 54610 | EN 60335-2-37:2002/A11:2012 | Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers | Standarts spēkā |
| 69870 | EN 60335-2-5:2015/A1:2020 | Household and similar electrical appliances - Safety - Part 2-5: Particular requirements for dishwashers | Standarts spēkā |
| 69870 | LVS EN 60335-2-5:2015/A1:2021 | Household and similar electrical appliances - Safety - Part 2-5: Particular requirements for dishwashers (IEC 60335-2-5:2012/A1:2018) | Standarts spēkā |
| 50412 | EN 60335-2-36:2002 | Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements | Standarts spēkā |
| 52126 | LVS EN 60335-2-12:2003 | Household and similar electrical appliances - Safety - Part 2-12: Particular requirements for warming plates and similar appliances | Standarts spēkā |
| 71788 | LVS EN 60335-2-61:2003/A12:2022 | Household and similar electrical appliances - Safety - Part 2-61: Particular requirements for thermal-storage room heaters | Standarts spēkā |
| 45274 | LVS EN 60335-2-99:2003 | Household and similar electrical appliances - Safety - Part 2-99: Particular requirements for commercial electric hoods | Standarts spēkā |
| 51229 | LVS EN 60335-2-42:2003 /A11:2012 | Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens | Standarts spēkā |
| 47737 | LVS EN 60335-2-15:2016 | Household and similar electrical appliances - Safety - Part 2-15: Particular requirements for appliances for heating liquids | Standarts spēkā |
| 47721 | LVS EN 60335-2-74:2003 | Household and similar electrical appliances - Safety - Part 2-74: Particular requirements for portable immersion heaters | Standarts spēkā |
Displaying 2741-2750 of 2991 results.