CLC/TC 61
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 81632 | prEN IEC 60335-2-37 | Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric doughnut fryers and deep fat fryers | Izstrādē |
| 81633 | prEN IEC 60335-2-14/prAA | Household and similar electrical appliances - Safety - Part 2-14: Particular requirements for kitchen machines | Izstrādē |
| 81634 | prEN IEC 60335-2-38 | Household and similar electrical appliances - Safety - Part 2-38: Particular requirements for commercial electric griddles and griddle grills | Izstrādē |
| 81635 | prEN IEC 60335-2-39 | Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans | Izstrādē |
| 81636 | prEN IEC 60335-2-42 | Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens | Izstrādē |
| 81637 | prEN IEC 60335-2-47 | Household and similar electrical appliances - Safety - Part 2-47: Particular requirements for commercial electric boiling pans | Izstrādē |
| 81638 | prEN IEC 60335-2-48 | Household and similar electrical appliances - Safety - Part 2-48: Particular requirements for commercial electric grillers and toasters | Izstrādē |
| 81639 | prEN IEC 60335-2-49 | Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm | Izstrādē |
| 81640 | prEN IEC 60335-2-64 | Safety of household and similar electrical appliances - Part 2-64: Particular requirements for commercial electric kitchen machines | Izstrādē |
| 81641 | prEN IEC 60335-2-99 | Household and similar electrical appliances - Safety - Part 2-99: Particular requirements for commercial electric hoods | Izstrādē |
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