CLC/TC 61
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 49478 | EN 60335-2-80:2003/A2:2009 | +6Household and similar electrical appliances - Safety - Part 2-80: Particular requirements for fans | Standarts spēkā |
| 51587 | EN 60335-2-66:2003/A1:2008 | Household and similar electrical appliances - Safety - Part 2-66: Particular requirements for water-bed heaters | Standarts spēkā |
| 61517 | EN 60335-2-27:2013/A1:2020 | Household and similar electrical appliances - Safety - Part 2-27: Particular requirements for appliances for skin exposure to ultraviolet and infrared radiation | Standarts spēkā |
| 78637 | LVS EN IEC 60335-2-106:2025 | Household and similar electrical appliances - Safety - Part 2-106: Particular requirements for heated carpets and for heating units for room heating installed under removable floor coverings | Standarts spēkā |
| 78638 | LVS EN IEC 60335-2-106:2025/A11:2025 | Household and similar electrical appliances - Safety - Part 2-106: Particular requirements for heated carpets and for heating units for room heating installed under removable floor coverings | Standarts spēkā |
| 78634 | LVS EN IEC 60335-2-28:2025/A11:2025 | Household and similar electrical appliances - Safety - Part 2-28: Particular requirements for sewing machines | Standarts spēkā |
| 62360 | EN IEC 60335-2-37:2024 | Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric doughnut fryers and deep fat fryers | Standarts spēkā |
| 79739 | EN IEC 60335-2-120:2025 | Household and similar electrical appliances - Safety - Part 2-120: Particular requirements for the safety of appliances for the generation of directly inhalable aerosols | Standarts spēkā |
| 53461 | LVS EN 60335-2-47:2003 /A1:2008 | Household and similar electrical appliances - Safety - Part 2-47: Particular requirements for commercial electric boiling pans (IEC 60335-2-47:2002/A1:2008) | Standarts spēkā |
| 56332 | LVS EN 60335-2-49:2003 /A11:2012 | Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm | Standarts spēkā |
Displaying 401-410 of 2956 results.