CLC/TC 61
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
50437 | EN 60335-2-3:2002 | Household and similar electrical appliances - Safety - Part 2-3: Particular requirements for electric irons | Atcelts |
48739 | EN 60335-2-49:1997/A1:1998 | Safety of household and similar electrical appliances - Part 2-49: Particular requirements for commercial electric hot cupboards | Atcelts |
43525 | EN 60335-2-6:2003 | Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances | Atcelts |
54251 | EN 60335-2-35:1994/A51:1995 | Safety of household and similar electrical appliances - Part 2: Particular requirements for instantaneous water heaters | Atcelts |
42793 | EN 60335-2-7:2001 | Safety of household and similar electrical appliances - Part 2-7: Particular requirements for washing machines | Atcelts |
54386 | EN 60335-2-42:2000 | Safety of household and similar electrical appliances - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens | Atcelts |
43274 | HD 266.3 S1:1983 | Amendment to clause 'Marking' of HD 266 | Atcelts |
56542 | EN 60335-2-42:1989/A1:1992 | Safety of household and similar electrical appliances - Part 2: Particular requirements for commercial electric forced convection ovens | Atcelts |
54105 | EN 60335-2-15:1996/A2:2000 | Safety of household and similar electrical appliances - Part 2-15: Particular requirements for appliances for heating liquids | Atcelts |
50122 | EN 60335-2-13:2003/A1:2004 | Household and similar electrical appliances - Safety - Part 2-13: Particular requirements for deep fat fryers, frying pans and similar appliances | Atcelts |
Displaying 971-980 of 2947 results.