CEN/BT
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 17947 | EN ISO 10504:2000 | Starch derivative - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:1998) | Atcelts |
| 65409 | EN ISO 10399:2018 | Sensory analysis - Methodology - Duo-trio test (ISO 10399:2017) | Standarts spēkā |
| 33243 | EN ISO 10399:2010 | Sensory analysis - Methodology - Duo-trio test (ISO 10399:2004) | Atcelts |
| 18048 | EN ISO 10360-2:1995 | Coordinate metrology - Part 2: Performance assessment of coordinate measuring machines (ISO 10360-2:1994) | Atcelts |
| 40592 | EN ISO 10240:2004/A1:2015 | Small craft - Owner's manual (ISO 10240:2004/Amd 1:2015) | Atcelts |
| 18933 | EN ISO 10240:2004 | Small craft - Owner's manual (ISO 10240:2004) | Atcelts |
| 18930 | EN ISO 10240:1996/prA1 | Small craft - Owner's manual (ISO 10240:1995) | Izstrādē |
| 18882 | EN ISO 10240:1996 | Small craft - Owner's manual (ISO 10240:1995) | Atcelts |
| 37858 | EN ISO 10239:2014 | Small craft - Liquefied petroleum gas (LPG) systems (ISO 10239:2014) | Atcelts |
| 25394 | EN ISO 10239:2008 | Small craft - Liquefied petroleum gas (LPG) systems (ISO 10239:2008) | Atcelts |
Displaying 991-1000 of 1442 results.