CEN/BT
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 61351 | EN ISO/IEC 30121:2016 | Information technology - Governance of digital forensic risk framework (ISO/IEC 30121:2015) | Standarts spēkā |
| 79025 | EN ISO 34101-1:2020/A1:2024 | Sustainable and traceable cocoa - Part 1: Requirements for cocoa sustainability management systems - Amendment 1: Climate action changes (ISO 34101-1:2019/Amd 1:2024) | Standarts spēkā |
| 80789 | EN ISO 4491-3:2025 | Metallic powders - Determination of oxygen content by reduction methods - Part 3: Hydrogen-reducible oxygen (ISO 4491-3:2025) | Standarts spēkā |
| 79024 | EN ISO 22000:2018/A1:2024 | Food safety management systems - Requirements for any organization in the food chain - Amendment 1: Climate action changes (ISO 22000:2018/Amd 1:2024) | Standarts spēkā |
| 65246 | EN ISO 128-1:2020 | Technical product documentation (TPD) - General principles of representation - Part 1: Introduction and fundamental requirements (ISO 128-1:2020) | Standarts spēkā |
| 39280 | EN ISO 9001:2015 | Quality management systems - Requirements (ISO 9001:2015) | Standarts spēkā |
| 40840 | EN ISO 80000-3:2020 | Quantities and units - Part 3: Space and time (ISO 80000-3:2019) | Standarts spēkā |
| 37404 | EN ISO 17100:2015 | Translation Services - Requirements for translation services (ISO/DIS 17100:2013) | Standarts spēkā |
| 79027 | EN ISO 9001:2015/A1:2024 | Quality management systems - Requirements - Amendment 1: Climate action changes (ISO 9001:2015/Amd 1:2024) | Standarts spēkā |
| 68140 | EN ISO 8586:2023 | Sensory analysis - Selection and training of sensory assessors (ISO 8586:2023) | Standarts spēkā |
Displaying 1281-1290 of 1468 results.
