CEN/BT
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 78149 | EN ISO 80000-11:2020/A1:2025 | Quantities and units - Part 11: Characteristic numbers - Amendment 1 (ISO 80000-11:2019/Amd 1:2025) | Standarts spēkā |
| 79034 | EN ISO 45001:2023/A1:2024 | Occupational health and safety management systems - Requirements with guidance for use - Amendment 1: Climate action changes (ISO 45001:2018/Amd 1:2024) | Standarts spēkā |
| 77223 | EN ISO 14071:2024 | Environmental management - Life cycle assessment - Critical review processes and reviewer competencies (ISO 14071:2024) | Standarts spēkā |
| 76039 | EN ISO 17651-1:2024 | Simultaneous interpreting - Interpreters’ working environment - Part 1: Requirements and recommendations for permanent booths (ISO 17651-1:2024) | Standarts spēkā |
| 78389 | EN ISO 6284:2024 | Technical product documentation - Construction documentation - Indication of limit deviations (ISO 6284:2023) | Standarts spēkā |
| 76515 | EN ISO 7010:2020/A5:2023 | Graphical symbols - Safety colours and safety signs - Registered safety signs - Amendment 5 (ISO 7010:2019/Amd 5:2022) | Standarts spēkā |
| 68742 | EN ISO 18388:2019 | Technical product documentation (TPD) - Relief grooves - Types and dimensioning (ISO 18388:2016) | Standarts spēkā |
| 76516 | EN ISO 7010:2020/A6:2023 | Graphical symbols - Safety colours and safety signs - Registered safety signs - Amendment 6 (ISO 7010:2019/Amd 6:2022) | Standarts spēkā |
| 68135 | EN ISO 8654:2018/A1:2019 | Jewellery - Colours of gold alloys - Definition, range of colours and designation - Amendment 1 (ISO 8654:2018/Amd 1:2019) | Standarts spēkā |
| 78420 | EN ISO 23662:2024 | Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims (ISO 23662:2021) | Standarts spēkā |
Displaying 1341-1350 of 1468 results.