CEN/BT
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 17931 | LVS EN ISO 3947:1994 | Starches, native or modified - Determination of total fat content (ISO 3947:1977) | |
| 17932 | LVS EN ISO 5377:1994 | Starch hydrolysis products - Determination of reducing power and dextrose equivalent - Lane and Eynon constant titre method (ISO 5377:1981) | |
| 24143 | LVS EN ISO 22000:2005 | Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2005) | |
| 17934 | LVS EN ISO 5381:1994 | Starch hydrolysis products - Determination of water content - Modified Karl Fischer method (ISO 5381:1983) | |
| 17941 | LVS EN ISO 11212-2:1997 | Starch and derived products - Heavy metals content - Part 2: Determination of mercury content by atomic absorption spectrometry (ISO 11212-2:1997) | |
| 39537 | LVS CEN/CLC Guide 23:2013 | Consortium bridge - Adoption of third-party specifications as European Standardization Publications | |
| 18851 | LVS EN ISO 14001:2004 | Environmental management systems - Requirements with guidance for use (ISO 14001:2004) | |
| 17943 | LVS EN ISO 11212-4:1997 | Starch and derived products - Heavy metals content - Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization (ISO 11212-4:1997) | |
| 38617 | LVS CEN/CLC Guide 20:2012 | Guide on Membership Criteria of CEN and CENELEC | |
| 17935 | LVS EN ISO 11213:1995 | Modified starch - Determination of acetyl content - Enzymatic method (ISO 11213:1995) |
Displaying 1431-1440 of 1440 results.