CEN/BT
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 18480 | prEN 22768-1:1993 rev | General tolerances - Part 1: Tolerances for linear and angular dimensions without individual tolerance indications | Izstrādē |
| 70244 | EN ISO 9235:2021 | Aromatic natural raw materials - Vocabulary (ISO/DIS 9235:2020) | Izstrādē |
| 40840 | EN ISO 80000-3:2020 | Quantities and units - Part 3: Space and time (ISO/DIS 80000-3:2017) | Izstrādē |
| 60351 | EN 16889:2016 | Food hygiene - Production and dispense of hot beverages from hot beverage appliances - Hygiene requirements, migration test | Izstrādē |
| 70398 | EN ISO 34101-2:2020 | Sustainable and traceable cocoa - Part 2: Requirements for performance (related to economic, social and environmental aspects) (ISO 34101-2:2019) | Izstrādē |
| 70334 | EN ISO 5167-4:2022 | Measurement of fluid flow by means of pressure differential devices inserted in circular cross-section conduits running full - Part 4: Venturi tubes (ISO/DIS 5167-4:2021) | Izstrādē |
Displaying 1451-1456 of 1456 results.