CEN/BT
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 64032 | EN ISO 4489:2019 | Sintered hardmetals - Sampling and testing (ISO/DIS 4489:2018) | Izstrādē |
| 64019 | EN 22768-1:1993/prA1 | General tolerances - Part 1: Tolerances for linear and angular dimensions without individual tolerance indications - Amendment 1 | Izstrādē |
| 64017 | EN ISO 8560:2019 | Technical drawings - Construction drawings - Representation of modular sizes, lines and grids (ISO/FDIS 8560:2018) | Izstrādē |
| 63881 | EN ISO 14006:2020 | Environmental management systems - Guidelines for incorporating ecodesign (ISO/DIS 14006:2018) | Izstrādē |
| 63794 | EN ISO 7010:2012/A7:2017 | Graphical symbols - Safety colours and safety signs - Registered safety signs - Amendment 7 (ISO 7010:2011/Amd 7:2016) | Atcelts |
| 63696 | EN ISO 3166-1:2020 | Codes for the representation of names of countries and their subdivisions - Part 1: Country code (ISO 3166-1:2020) | Standarts spēkā |
| 63636 | EN ISO 14024:2018 | Environmental labels and declarations - Type I environmental labelling - Principles and procedures (ISO/FDIS 14024:2017) | Izstrādē |
| 63536 | EN ISO 14044:2006/A1:2018 | Environmental management - Life cycle assessment - Requirements and guidelines (ISO 14044:2006/DAM 1:2016) | Izstrādē |
| 63233 | EN ISO 7541:2020 | Spices and condiments - Spectrophotometric determination of the extractable colour in paprika (ISO/DIS 7541:2019) | Izstrādē |
| 63232 | EN ISO 7540:2020 | Spices and condiments - Ground sweet and hot paprika (Capsicum annuum L. and Capsicum frutescens L.) - Specifications (ISO 7540:2020) | Standarts spēkā |
Displaying 251-260 of 1456 results.