CEN/BT
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 24378 | CEN/BT/TF 158 N07 | Dispense systems for draught beverages - Part 4: Hygiene requirements for system components | Izstrādē |
| 24375 | CEN/BT/TF 158 N06 | Dispense systems for draught beverages - Part 3: Safety requirements for system components | Izstrādē |
| 24374 | CEN/BT/TF 158 N05 | Dispense systems for draught beverages - Part 2: Requirements for materials | Izstrādē |
| 24372 | CEN/BT/TF 158 N04 | Dispense systems for draught beverages - Part 1: General requirements | Izstrādē |
| 24153 | - | Properties and test methods for remanufactured and compatible user replacable modules containing ink used in inkjet printersystems and multi-functional devices that may contain printer components - Part 2: Ink cartridge without printhead | Izstrādē |
| 24151 | CEN/BT/TF 165 N 0050 | Properties and test methods for remanufactured and test methods for compatible user replaceable modules containing ink used in inkjet printer systems and multifuntional devices that may contain printer components | Izstrādē |
| 24149 | prEN 15462-2 | Minimum requirements for remanufactured and compatible user replaceable cartridges to safeguard proper interaction with electro photographic printer systems or multi-functional devices that may contain printer components - Part 2: Colour | Izstrādē |
| 24148 | prEN 15462-1 | Minimum requirements for remanufactured and compatible user replaceable cartridges to safeguard proper interaction with electro photographic printer systems or multi-functional devices that may contain printer components - Part 1: Monochrome | Izstrādē |
| 24144 | EN ISO 22005:2007 | Traceability in the feed and food chain - General principles and basic requirements for system design and implementation (ISO 22005:2007) | Izstrādē |
| 24143 | LVS EN ISO 22000:2005 | Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2005) |
Displaying 571-580 of 1420 results.