Registration number (WIID)Project No.TitleStatus
73467EN ISO 21649:2023Needle-free injection systems for medical use - Requirements and test methods (ISO 21649:2023)Izstrādē
24143EN ISO 22000:2005Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2005)Atcelts
26935EN ISO 22000:2005/AC:2006Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2005/Cor.1:2006)Atcelts
58900EN ISO 22000:2018Food safety management systems - Requirements for any organization in the food chain (ISO/DIS 22000:2017)Standarts spēkā
79024EN ISO 22000:2018/A1:2024Food safety management systems - Requirements for any organization in the food chain - Amendment 1: Climate action changes (ISO 22000:2018/Amd 1:2024)Standarts spēkā
24144EN ISO 22005:2007Traceability in the feed and food chain - General principles and basic requirements for system design and implementation (ISO 22005:2007)Izstrādē
17977EN ISO 2203:1997Technical drawings - Conventional representation of gears (ISO 2203:1973)Izstrādē
40348EN ISO 22068:2014Sintered-metal injection-moulded materials - Specifications (ISO 22068:2012)Izstrādē
70885EN ISO 22259:2021Conference systems - Equipment - Requirements (ISO 22259:2019)Izstrādē
78420EN ISO 23662:2024Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims (ISO 23662:2021)Standarts spēkā
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