CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 36170 | LVS EN 12853+A1:2010 /AC:2011 | Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements | Standarts spēkā |
| 35615 | EN 12043:2000+A1:2010 | Food processing machinery - Intermediate provers - Safety and hygiene requirements | Atcelts |
| 35615 | LVS EN 12043+A1:2011 | Food processing machinery - Intermediate provers - Safety and hygiene requirements | Atcelts |
| 35614 | EN 12042:2005+A1:2010 | Food processing machinery - Automatic dividers - Safety and hygiene requirements | Atcelts |
| 35614 | LVS EN 12042+A1:2011 | Food processing machinery - Automatic dividers - Safety and hygiene requirements | Atcelts |
| 35122 | LVS EN 12042:2014 | Food processing machinery - Automatic dough dividers - Safety and hygiene requirements | Atcelts |
| 35122 | EN 12042:2014 | Food processing machinery - Automatic dough dividers - Safety and hygiene requirements | Atcelts |
| 35120 | LVS EN 12331+A2:2010 | Food processing machinery - Mincing machines - Safety and hygiene requirements | Atcelts |
| 35120 | EN 12331:2003+A2:2010 | Food processing machinery - Mincing machines - Safety and hygiene requirements | Atcelts |
| 35119 | LVS EN 13871+A1:2010 | Food processing machinery - Cubes cutting machinery - Safety and hygiene requirements | Atcelts |
Displaying 111-120 of 360 results.