CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 5650 | EN 1674:2000 | Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements | Atcelts |
| 34020 | EN 1674:2000+A1:2009 | Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements | Atcelts |
| 29885 | EN 1674:2000/FprA1 | Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements | Izstrādē |
| 28811 | EN 1674:2015 | Food processing machinery - Dough sheeters - Safety and hygiene requirements | Izstrādē |
| 39730 | EN 16743:2016 | Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirements | Izstrādē |
| 5674 | EN 1678:1998 | Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements | Atcelts |
| 34916 | EN 1678:1998+A1:2010 | Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements | Izstrādē |
| 29911 | EN 1678:1998/FprA1 | Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements | Izstrādē |
| 65658 | EN 17677:2024 | Food processing machinery - Craft bakery and pastry depositors - Safety and hygiene requirements | Standarts spēkā |
| 5663 | EN 1974:1998 | Food processing machinery - Slicing machines - Safety and hygiene requirements | Atcelts |
Displaying 171-180 of 360 results.