CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 36542 | LVS EN 453:2015 | Food processing machinery - Dough mixers - Safety and hygiene requirements | Standarts spēkā |
| 5647 | LVS EN 453:2001 | Food processing machinery - Dough mixers - Safety and hygiene requirements | Atcelts |
| 33609 | LVS EN 1974+A1:2010 | Food processing machinery - Slicing machines - Safety and hygiene requirements | Atcelts |
| 39739 | LVS EN 1974:2021 | Food processing machinery - Slicing machines - Safety and hygiene requirements | Standarts spēkā |
| 5663 | LVS EN 1974:1998 | Food processing machinery - Slicing machines - Safety and hygiene requirements | Atcelts |
| 65658 | LVS EN 17677:2025 | Food processing machinery - Craft bakery and pastry depositors - Safety and hygiene requirements | Standarts spēkā |
| 34916 | LVS EN 1678+A1:2010 | Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements | Standarts spēkā |
| 5674 | LVS EN 1678:1998 | Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements | Atcelts |
| 34020 | LVS EN 1674+A1:2010 | Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements | Atcelts |
| 39730 | LVS EN 16743:2016 | Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirements | Standarts spēkā |
Displaying 41-50 of 360 results.