CEN/TC 156
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 31847 | prEN 16211 | Ventilation for buildings - Measurement of air flows on site - methods | Izstrādē |
| 29743 | prEN 16282-1 | Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 1: General requirements including calculation method | Izstrādē |
| 79467 | prEN 16282-1 | Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1: General requirements including calculation method | Aptauja slēgta |
| 29744 | prEN 16282-2 | Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 2: Kitchen ventilation hoods - Design and safety requirements | Izstrādē |
| 29745 | prEN 16282-3 | Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 3: Kitchen ventilation ceilings - Design and safety requirements | Izstrādē |
| 29746 | prEN 16282-4 | Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 4: Air inlets and outlets - Design and safety requirements | Izstrādē |
| 29748 | prEN 16282-5 | Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct - Design and dimensioning | Izstrādē |
| 29749 | prEN 16282-6 | Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 6: Aerosol separators - Design and safety requirements | Izstrādē |
| 29751 | prEN 16282-7 | Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7: Installation and use of fixed fire suppression systems | Izstrādē |
| 29752 | prEN 16282-8 | Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 8: Installations for treatment of cooking fumes - Requirements and testing | Izstrādē |
Displaying 391-400 of 419 results.