CEN/TC 172
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 32123 | LVS EN ISO 15320:2011 | Pulp, paper and board - Determination of pentachlorophenol in an aqueous extract (ISO 15320:2011) | Standarts spēkā |
| 32493 | LVS EN ISO 5264-2:2011 | Pulps - Laboratory beating - Part 2: PFI mill method (ISO 5264-2:2011) | Standarts spēkā |
| 61811 | LVS EN 648:2019 | Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board | Standarts spēkā |
| 32543 | LVS EN ISO 12625-8:2011 | Tissue paper and tissue products - Part 8: Water-absorption time and water-absorption capacity, basket-immersion test method (ISO 12625-8:2010) | Standarts spēkā |
| 69818 | LVS EN 17545:2022 | Paper and board - Determination of composition of paper and board for recycling by gravimetric analysis | Standarts spēkā |
| 64765 | EN ISO 12625-17:2021 | Tissue paper and tissue products - Part 17: Determination of disintegration in water (ISO 12625-17:2021) | Standarts spēkā |
| 63619 | EN ISO 7263-1:2019 | Corrugating medium - Determination of the flat crush resistance after laboratory fluting - Part 1: A-flute (ISO 7263-1:2018) | Standarts spēkā |
| 7692 | LVS EN 920:2001 | Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract | Standarts spēkā |
| 29650 | LVS EN 15845:2010 | Paper and board - Determination of the cytotoxicity of aqueous extracts | Standarts spēkā |
| 30394 | LVS EN 1230-2:2010 | Paper and board intended to come into contact with foodstuffs — Sensory analysis — Part 2: Off-flavour (taint) | Standarts spēkā |
Displaying 401-410 of 410 results.