CEN/TC 191
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 64563 | LVS EN 14972-10:2022 | Fixed firefighting systems - Water mist systems - Part 10: Test protocol for atrium protection with sidewall nozzles for open nozzle systems | Standarts spēkā |
| 24901 | LVS EN 12101-1:2005 /A1:2006 A | Smoke and heat control systems - Part 1: Specification for smoke barriers | Standarts spēkā |
| 68860 | LVS EN 12101-6:2022 | Smoke and heat control systems - Part 6: Specification for pressure differential systems - Kits | Standarts spēkā |
| 63911 | LVS EN 15276-2:2019 | Fixed firefighting systems - Condensed aerosol extinguishing systems - Part 2: Design, installation and maintenance | Standarts spēkā |
| 75283 | EN 17450-3:2025 | Fixed firefighting systems - Components for water mist systems - Part 3: Requirements and test methods for check valves | Standarts spēkā |
| 75289 | EN 17450-2:2024 | Fixed firefighting systems - Water mist systems - Part 2: Product characteristics and test methods for nozzles | Standarts spēkā |
| 73440 | LVS CEN/TS 17749:2022 | Fire extinguishing systems in commercial kitchens - System design, documentation, and test requirements - Fire test procedures for plenum and ducts | Standarts spēkā |
| 72072 | LVS EN 12416-1:2024 | Fixed firefighting systems - Powder systems - Part 1: Requirements and test methods for components | Standarts spēkā |
| 25543 | LVS EN 12259-1:2002 +A1 /A3:2006 A | Fixed firefighting systems - Components for sprinkler and water spray systems - Part 1: Sprinklers | Standarts spēkā |
| 75287 | LVS EN 14972-12:2024 | Fixed firefighting systems - Water mist systems - Part 12: Test protocol for commercial deep fat cooking fryers for manually activated open nozzle systems | Standarts spēkā |
Displaying 121-130 of 584 results.