CEN/TC 230
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 80976 | LVS CEN ISO/TS 7013:2025 | Water quality - Guidance and requirements for designing an interlaboratory trial for validation of analytical methods (ISO/TS 7013:2023) | Standarts spēkā |
| 81327 | LVS EN ISO 11350:2025 | Water quality - Determination of the genotoxicity of water and waste water - Salmonella/microsome fluctuation test (Ames fluctuation test) (ISO 11350:2012) | Standarts spēkā |
| 64593 | LVS EN ISO 11348-3:2009/A1:2019 | Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria - Amendment 1 (ISO 11348-3:2007/Amd 1:2018) | Standarts spēkā |
| 78021 | LVS EN ISO 7899-3:2025 | Water quality - Enumeration of intestinal enterococci - Part 3: Most probable number method (ISO 7899‑3:2025) | Standarts spēkā |
| 63056 | LVS CEN/TR 17244:2018 | Water quality - Technical report for the management of diatom barcodes | Standarts spēkā |
| 63219 | LVS EN ISO 7027-2:2019 | Water quality - Determination of turbidity - Part 2: Semi-quantitative methods for the assessment of transparency of waters (ISO 7027-2:2019) | Standarts spēkā |
| 64588 | LVS EN ISO 11348-1:2008/A1:2019 | Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 1: Method using freshly prepared bacteria - Amendment 1 (ISO 11348-1:2007/Amd 1:2018) | Standarts spēkā |
| 79410 | LVS EN 15843:2025 | Water quality - Guidance standard on determining the degree of modification of river hydromorphology | Standarts spēkā |
| 78134 | LVS EN 18025:2025 | Water quality - Guidance standard on a strategic approach to river restoration | Standarts spēkā |
| 20546 | LVS EN ISO 10705-2:2002 | Water quality - Detection and enumeration of bacteriophages - Part 2: Enumeration of somatic coliphages | Standarts spēkā |
Displaying 691-700 of 824 results.
