LVS/STK/000
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 10008 | LVS EN ISO 15189:2008 L | Medical laboratories - Particular requirements for quality and competence | Atcelts |
| 10030 | LVS EN ISO 1043-2:2008 L | Plastics - Symbols and abbreviated terms - Part 2: Fillers and reinforcing materials | Atcelts |
| 10031 | LVS ISO/IEC 27002:2008 | Information technology - Security techniques - Code of practice for information security management | Atcelts |
| 10038 | LVS EN 1601:2008 L | Liquid petroleum products - Unleaded petrol - Determination of organic oxygenate compounds and total organically bound oxygen content by gas chromatography (O-FID) | Atcelts |
| 10107 | LVS EN 15232:2009 L | Energy performance of buildings - Impact of Building Automation, Controls and Building Management | Atcelts |
| 11079 | LVS 32:1993 | Canned fish and squid - Fish in own juice - Fish in own juice with oil - Fish iver - Squid in own juice - Squid tentacles in own juice - Specification | Atcelts |
| 10049 | LVS EN 13501-2:2008 L | Fire classification of construction products and building elements - Part 2: Classification using data from fire resistance tests, excluding ventilation services | Atcelts |
| 10052 | LVS EN ISO 13567-2:2008 L | Technical product documentation - Organization and naming of layers for CAD - Part 2: Concepts, format and codes used in construction documentation (ISO 13567-2:1998) | Atcelts |
| 10074 | LVS EN ISO 9094-2:2009 L | Small craft - Fire protection - Part 2: Craft with a hull length of over 15 m (ISO 9094-2:2002) | Atcelts |
| 11102 | LVS 59:1996 | Fish salted with spices - Specifications | Atcelts |
Displaying 171-180 of 390 results.