Registration number (WIID)Project No.TitleStatus
10181LVS EN ISO 3093:2011 LWheat, rye and their flours, durum wheat and durum wheat semolina - Determination of the falling number according to Hagberg-Perten (ISO 3093:2009)Standarts spēkā
10039LVS EN 237:2008 LLiquid petroleum products - Petrol - Determination of low lead concentrations by atomic absorption spectrometryStandarts spēkā
10086LVS EN 1005-3+A1:2009 LSafety of machinery - Human physical performance - Part 3: Recommended force limits for machinery operationStandarts spēkā
10182LVS EN 15585:2011 LCereals and cereal products - Durum wheat (T. durum Desf.) - Determination of percentage of mitadine grains and calculation of percentage of vitreous grainsStandarts spēkā
83214LVS EN ISO 41001:2024Facility management - Management systems - Requirements with guidance for use (ISO 41001:2018)Standarts spēkā
83222LVS EN 13850:2024Postal services - Quality of services - Measurement of the transit time of end-to-end services for single piece priority mail and first class mailStandarts spēkā
59019LVS EN 12831-1:2017/NA:2020Energy performance of buildings - Method for calculation of the design heat load - Part 1: Space heating load, Module M3-3 - National AnnexStandarts spēkā
12190LVS EN 12259-2+A1+A2+AC:2007 LFixed firefighting systems - Components for sprinkler and water spray systems - Part 2: Wet alarm valve assembliesStandarts spēkā
12143LVS ISO 16649-2:2007Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of <beta>-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 °C using 5-bromo-4- chloro-3-indolyl -?-D-glucoronideStandarts spēkā
10081LVS EN 1005-1+A1:2009 LSafety of machinery - Human physical performance - Part 1: Terms and definitionsStandarts spēkā
Displaying 291-300 of 390 results.