Registration number (WIID)Project No.TitleStatus
10390LVS 76:1996Latvian national brown bread - General technical specificationsStandarts spēkā
10660LVS EN 1995-1-2+AC:2007 LEurocode 5 - Design of timber structures - Part 1-2: General - Structural fire designStandarts spēkā
10608LVS ISO 2631-2:2006 LMechanical vibration and shock - Evaluation of human exposure to whole-body vibration - Part 2: Vibration in buildingsStandarts spēkā
10694LVS EN ISO 5845-1:2008 LTechnical drawings - Simplified representation of the assembly of parts with fasteners - Part 1: General principles (ISO 5845-1:1995)Standarts spēkā
10689LVS EN 238+A1:2008 LLiquid petroleum products - Petrol - Determination of the benzene content by infrared spectrometryStandarts spēkā
10327LVS EN ISO 13686:2014Natural gas - Quality designation (ISO 13686:2013)Standarts spēkā
10667LVS EN 54-20:2007 LFire detection and fire alarm systems - Part 20: Aspirating smoke detectorsStandarts spēkā
10125LVS ISO 11784+A1:2010 LRadio frequency identification of animals - Code structureStandarts spēkā
10963LVS EN 14627:2005 /NAC:2014Foodstuffs - Determination of trace elements - Determination of total arsenic and selenium by hydride generation atomic absorption spectrometry (HGAAS) after pressure digestionStandarts spēkā
10124LVS ISO 11785:2010 LRadio frequency identification of animals - Technical conceptStandarts spēkā
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