Registration number (WIID)Project No.TitleStatus
85265ISO/FDIS 18419Oilseeds — Application of near infrared spectrometryIzstrādē
92817ISO/NP 26196Oilseed, pulse, and cereal meals — Determination of protein solubility index (PSI) in 5 mM hydroxide solutionIzstrādē
46180ISO/NP 665Oilseeds — Determination of moisture and volatile matter contentIzstrādē
46179ISO/NP TS 10829Oilseeds — Determination of oil content — Single extraction methodIzstrādē
51575ISO/PWI 12621Oilseeds — Alternative method for determination of the moisture and volatile matter contentIzstrādē
61977ISO/PWI 12788Rapeseed — Determination of glucosinolates content — Spectrometric method for total glucosinolates by glucose releaseIzstrādē
70475ISO/PWI 21296Oilseeds and oilseed meal — Randall extraction methodIzstrādē
71144ISO/PWI 21580Oilseeds — Preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography — fast test methodIzstrādē
40681ISO/PWI 5500Oilseed meals — SamplingIzstrādē
70474ISO/PWI 5507Oilseeds, vegetable oils and fats — NomenclatureIzstrādē
Displaying 91-100 of 113 results.