Registration number (WIID)Project No.TitleStatus
94308ISO/AWI 10519Rapeseed — Determination of chlorophyll content — Spectrometric methodIzstrādē
16944ISO 9289:1991Oilseed residues — Determination of free residual hexaneStandarts spēkā
16764ISO 9167-2:1994Rapeseed — Determination of glucosinolates content — Part 2: Method using X-ray fluorescence spectrometryAtcelts
72207ISO 9167:2019Rapeseed and rapeseed meals — Determination of glucosinolates content — Method using high-performance liquid chromatographyStandarts spēkā
61350ISO 9167-1:1992/Amd 1:2013Rapeseed — Determination of glucosinolates content — Part 1: Method using high-performance liquid chromatography — Amendment 1Atcelts
16763ISO 9167-1:1992Rapeseed — Determination of glucosinolates content — Part 1: Method using high-performance liquid chromatographyAtcelts
16418ISO 8892:1987Oilseed residues — Determination of total residual hexaneStandarts spēkā
78000ISO 771:2021Oilseed meals — Determination of moisture and volatile matter contentAtcelts
5051ISO 771:1977Oilseed residues — Determination of moisture and volatile matter contentAtcelts
46183ISO 7700-2:2011Food products — Checking the performance of moisture meters in use — Part 2: Moisture meters for oilseedsStandarts spēkā
Displaying 41-50 of 116 results.