ISO/TC 34/SC 2
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 11549 | ISO 5502:1983 | Oilseed residues — Preparation of test samples | Atcelts |
| 4983 | ISO 734-2:1998 | Oilseed residues — Determination of oil content — Part 2: Rapid extraction method | Atcelts |
| 11564 | ISO 5511:1992 | Oilseeds — Determination of oil content — Method using continuous-wave low-resolution nuclear magnetic resonance spectrometry (Rapid method) | Atcelts |
| 18726 | ISO 10633-1:1995 | Oilseed residues — Determination of glucosinolates content — Part 1: Method using high-performance liquid chromatography | Atcelts |
| 14338 | ISO 7555:1987 | Soya beans — Specification | Atcelts |
| 22763 | ISO 10519:1997 | Rapeseed — Determination of chlorophyll content — Spectrometric method | Atcelts |
| 18588 | ISO 10519:1992 | Rapeseed — Determination of chlorophyll content — Spectrometric method | Atcelts |
| 11556 | ISO 5507:1992 | Oilseeds — Nomenclature | Atcelts |
| 78554 | ISO/TS 12788:2022 | Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release | Atcelts |
| 11553 | ISO 5506:1978 | Soya-bean products — Determination of urease activity | Atcelts |
Displaying 51-60 of 111 results.