Registration number (WIID)Project No.TitleStatus
91454ISO/NP 25776Cereals and pulses — Determination of cyanide — Gas chromatography (GC) methodIzstrādē
44394ISO/NP 27876Cereals and cereal products — Common wheat (Triticum aestivum L.) — Determination of alveographic properties of dough under adapted hydration conditions from industrial or test flours and test milling methodologyIzstrādē
40523ISO/NP 6639-3Cereals and pulses — Determination of hidden insect infestation — Part 3: In situ investigation (directly into the grain bulk)Izstrādē
40521ISO/NP 6639-4Cereals and pulses — Determination of hidden insect infestation — Part 4: Reference methodIzstrādē
40522ISO/NP 6639-5Cereals and pulses — Determination of hidden insect infestation — Part 5: Rapid methodsIzstrādē
41221ISO/NP 711Cereals and cereal products — Determination of moisture content (Basic reference method)Izstrādē
68077ISO/NP 712Cereals and cereal products Determination of moisture content Reference methodIzstrādē
67748ISO/NP 7971-2Cereals Determination of bulk density, called mass per hectolitreIzstrādē
67749ISO/NP 7971-3Cereals Determination of bulk density, called mass per hectolitreIzstrādē
68076ISO/NP 8981Wheat Identification of varieties by electrophoresisIzstrādē
Displaying 201-210 of 240 results.