Registration number (WIID)Project No.TitleStatus
13064ISO 6639-2:1986Cereals and pulses — Determination of hidden insect infestation — Part 2: SamplingAtcelts
13063ISO 6639-1:1986Cereals and pulses — Determination of hidden insect infestation — Part 1: General principlesAtcelts
12934ISO 6540:1980Maize — Determination of moisture content (on milled grains and on whole grains)Atcelts
12614ISO 6322-3:1989Storage of cereals and pulses — Part 3: Control of attack by pestsStandarts spēkā
12613ISO 6322-3:1981Storage of cereals and pulses — Part 3: Control of attack by vertebrate and invertebrate animalsAtcelts
12612ISO 6322-2:1981Storage of cereals and pulses — Part 2: Essential requirementsAtcelts
12611ISO 6322-1:1981Storage of cereals and pulses — Part 1: General considerations in keeping cerealsAtcelts
11596ISO 5532:1987Durum wheat — Determination of proportion of non-wholly vitreous grains (Reference method)Atcelts
11595ISO 5532:1980Durum wheat Determination of proportion of non-wholly vitreous grains (Reference method)Atcelts
11594ISO 5531:1978Wheat flour — Determination of wet glutenAtcelts
Displaying 201-210 of 247 results.