ISO/TC 34/SC 4
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 36296 | ISO/WD 5530-5 | Wheat flour — Physical characteristics of doughs — Part 5: Durum wheat and semolina — Determination of rheological properties using an alveograph | Izstrādē |
| 41219 | ISO/PWI 13690 | Cereals, pulses and milled products — Sampling of static batches | Izstrādē |
| 23924 | ISO/CD 14503 | Cereals — Mechanical sieving | Izstrādē |
| 27891 | ISO/WD 5223 | Test sieves for cereals | Izstrādē |
| 59208 | ISO/NP 17173 | Detection of tannin sorghum grain by the bleach test | Izstrādē |
| 76747 | ISO/CD 23719 | Cereals and cereal products — Determination of 17 mycotoxins by ultra high performance liquid chromatography and tandem mass spectrometry method (UHPLC-MS/MS) | Izstrādē |
| 40521 | ISO/NP 6639-4 | Cereals and pulses — Determination of hidden insect infestation — Part 4: Reference method | Izstrādē |
| 75729 | ISO/PWI 6639-4 | Cereals and pulses — Determination of hidden insect infestation — Part 4: Rapid methods | Izstrādē |
| 75732 | ISO/CD 6322-1 | Storage of cereals and pulses — Part 1: General recommendations for the keeping of cereals | Izstrādē |
| 14960 | ISO/WD 7971-1 | Cereals — Determination of bulk density, called "mass per hectolitre" — Part 1: Reference method | Izstrādē |
Displaying 211-220 of 253 results.