ISO/TC 34/SC 4
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 5374 | ISO 951:1979 | Pulses in bags — Sampling | Atcelts |
| 5372 | ISO 950:1979 | Cereals — Sampling (as grain) | Atcelts |
| 4932 | ISO 712:1998 | Cereals and cereal products Determination of moisture content Routine reference method | Atcelts |
| 4932 | ISO 712:1998 | Cereals and cereal products — Determination of moisture content — Routine reference method | Atcelts |
| 4931 | ISO 712:1985 | Cereals and cereal products — Determination of moisture content (Routine reference method) | Atcelts |
| 4930 | ISO 712:1979 | Cereals and cereal products — Determination of moisture content (Routine reference method) | Atcelts |
| 4928 | ISO 711:1985 | Cereals and cereal products — Determination of moisture content (Basic reference method) | Atcelts |
| 4927 | ISO 711:1978 | Cereals and cereal products — Determination of moisture content — (Basic reference method) | Atcelts |
| 4718 | ISO 605:1991 | Pulses — Determination of impurities, size, foreign odours, insects, and species and variety — Test methods | Standarts spēkā |
| 4717 | ISO 605:1977 | Pulses — Methods of test | Atcelts |
Displaying 241-250 of 252 results.
