ISO/TC 34/SC 4
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 92065 | ISO/AWI 6647-2 | Rice — Determination of amylose content — Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards | Izstrādē |
| 91645 | ISO/WD 24333 | Cereals and cereal products — Sampling | Izstrādē |
| 91313 | ISO/CD 5527 | Cereals — Vocabulary | Izstrādē |
| 93079 | ISO/NP 26280 | Cereals — Rapid simultaneous determination of lead and cadmium content — Anodic stripping voltammetry method with screen printing electrode | Izstrādē |
| 92064 | ISO/AWI 6647-1 | Rice — Determination of amylose content — Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin | Izstrādē |
| 75565 | ISO/CD 9648 | Sorghum — Determination of tannin content | Izstrādē |
| 92255 | ISO 3093:2009/CD Amd 1 | Wheat, rye and their flours, durum wheat and durum wheat semolina — Determination of the falling number according to Hagberg-Perten — Amendment 1 | Izstrādē |
| 75727 | ISO/PWI 6639-1 | Cereals and pulses — Determination of hidden insect infestation — Part 1: General principles | Izstrādē |
| 40521 | ISO/NP 6639-4 | Cereals and pulses — Determination of hidden insect infestation — Part 4: Reference method | Izstrādē |
| 24554 | ISO/DIS 6644 | Flowing cereals and milled cereal products — Automatic sampling by mechanical means | Izstrādē |
Displaying 31-40 of 253 results.
