ISO/TC 34/SC 3
| Committee | ISO/TC 34/SC 3 |
|---|---|
| Title LV | Not set |
| Title EN | Fruit and vegetable products |
| Scope LV | Not set |
| Scope EN | Standardization in the field of fruit and vegetable and their derived products, in particular, terminology, sampling, product specifications, requirements for packaging, storage, transportation, methods of tests and analysis |
| Creation date | Not set |
| Status | Active |
| TC officer | Sandra Vītoliņa |
| Not set | |
| Phone | Not set |