CEN/TC 106
| Project No. | prEN 203-2-11 rev |
|---|---|
| Title | This European Standard specifies the test methods and requirements for the construction and operating characteristics relating to the safety, rational use of energy and marking of commercial gas heated pasta cookers. |
| Registration number (WIID) | 36192 |
| Scope | This European Standard specifies the test methods and requirements for the construction and operating characteristics relating to the safety, rational use of energy and marking of commercial gas heated pasta cookers. |
| Status | Izstrādē |
| ICS group | 97.040.20 |