Project No.EN 203-2-4:2005
TitleThis European Standard specifies the test methods and requirements for the construction and operating characteristics relating to the safety, rational use of energy and marking, of commercial gas heated fryers. This European Standard only covers type testing.
Registration number (WIID)21130
ScopeThis European Standard specifies the test methods and requirements for the construction and operating characteristics relating to the safety, rational use of energy and marking, of commercial gas heated fryers. This European Standard only covers type testing.
StatusAtcelts
ICS group97.040.20