CEN/TC 307
| Project No. | EN ISO 8534:2008 |
|---|---|
| Title | ISO 8534:2008 specifies a method for the determination of the water content of animal and vegetable fats and oils using Karl Fischer apparatus and a reagent which is free of pyridine. |
| Registration number (WIID) | 25554 |
| Scope | ISO 8534:2008 specifies a method for the determination of the water content of animal and vegetable fats and oils using Karl Fischer apparatus and a reagent which is free of pyridine. |
| Status | Atcelts |
| ICS group | 67.200.10 |