Project No.ISO 8534:2008
Title<p>ISO 8534:2008 specifies a method for the determination of the water content of animal and vegetable fats and oils using Karl Fischer apparatus and a reagent which is free of pyridine.</p>
Registration number (WIID)40873
Scope<p>ISO 8534:2008 specifies a method for the determination of the water content of animal and vegetable fats and oils using Karl Fischer apparatus and a reagent which is free of pyridine.</p>
StatusAtcelts
ICS group67.200.10