CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 36547 | EN 13871:2014 | Food processing machinery - Cubes cutting machinery - Safety and hygiene requirements | Izstrādē |
| 26043 | EN 15774:2010 | Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements | Izstrādē |
| 28815 | EN 12043:2014 | Food processing machinery - Intermediate provers - Safety and hygiene requirements | Izstrādē |
| 28812 | prEN 1673 rev | Food processing machinery - Rotary Rack Ovens - Safety and hygiene requirements | Izstrādē |
| 5686 | prEN 15165 | Food processing machinery - Forming machines - Safety and hygiene requirements | Izstrādē |
| 29899 | EN 12855:2003/FprA1 | Food processing machinery - Rotating bowl cutters - Safety and hygiene requirements | Izstrādē |
| 29915 | EN 12853:2001/FprA1 | Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements | Izstrādē |
| 29894 | EN 14655:2005/FprA1 | Food processing machinery - Baguette slicers - Safety and hygiene requirements | Izstrādē |
| 29887 | EN 12042:2005/FprA1 | Food processing machinery - Automatic dividers - Safety and hygiene requirements | Izstrādē |
| 29889 | EN 13288:2005/FprA1 | Food processing machinery - Bowl lifting and tilting machines - Safety and hygiene requirements | Izstrādē |
Displaying 91-100 of 373 results.