CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 61380 | prEN 12855 rev | Food processing machinery - Rotating bowl cutters - Safety and hygiene requirements | Izstrādē |
| 39738 | - | Steaker/Strip cutter and meat tenderizer | Izstrādē |
| 39737 | - | Meat pressing machines | Izstrādē |
| 39802 | - | Food processing machinery - Artisan ice-cream machinery and associated equipment - Safety and hygiene requirements | Izstrādē |
| 29904 | EN 13870:2005/FprA1 | Food processing machinery - Chop cutting machines - Safety and hygiene requirements | Izstrādē |
| 29920 | EN 13621:2004/FprA1 | Food processing machinery - Salad dryers - Safety and hygiene requirements | Izstrādē |
| 5687 | EN 15166:2008 | Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements | Izstrādē |
| 25818 | EN 1672-1:2014 | Food processing machinery - Basic concepts - Part 1: Safety requirements | Izstrādē |
| 26043 | EN 15774:2010 | Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements | Izstrādē |
| 29918 | EN 13208:2003/FprA1 | Food processing machinery - Vegetable peelers - Safety and hygiene requirements | Izstrādē |
Displaying 101-110 of 373 results.