CEN/TC 153
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
39738 | - | Steaker/Strip cutter and meat tenderizer | Izstrādē |
39737 | - | Meat pressing machines | Izstrādē |
39802 | - | Food processing machinery - Artisan ice-cream machinery and associated equipment - Safety and hygiene requirements | Izstrādē |
29904 | EN 13870:2005/FprA1 | Food processing machinery - Chop cutting machines - Safety and hygiene requirements | Izstrādē |
29920 | EN 13621:2004/FprA1 | Food processing machinery - Salad dryers - Safety and hygiene requirements | Izstrādē |
5687 | EN 15166:2008 | Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements | Izstrādē |
29916 | EN 12854:2003/FprA1 | Food processing machinery - Beam mixers - Safety and hygiene requirements | Izstrādē |
25818 | EN 1672-1:2014 | Food processing machinery - Basic concepts - Part 1: Safety requirements | Izstrādē |
26043 | EN 15774:2010 | Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements | Izstrādē |
77763 | - | Equipments for slaughterhouses - Fixed elevating platforms - Safety and hygiene requirements | Izstrādē |
Displaying 111-120 of 360 results.