CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 5666 | LVS EN ISO 15087-1:2002 | Dental elevators - Part 1: General requirements | Atcelts |
| 25655 | EN 13871:2005/AC:2005 | Food processing machinery - Cubes cutting machinery - Safety and hygiene requirements | Atcelts |
| 5677 | EN 12853:2001 | Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements | Atcelts |
| 34020 | LVS EN 1674+A1:2010 | Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements | Atcelts |
| 35120 | EN 12331:2003+A2:2010 | Food processing machinery - Mincing machines - Safety and hygiene requirements | Atcelts |
| 5679 | EN 1672-2:1997 | Food processing machinery - Basic concepts - Part 2: Hygiene requirements | Atcelts |
| 35042 | LVS EN 12355+A1:2010 | Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements | Atcelts |
| 23718 | LVS EN 14958:2006 | Food processing machinery - Machinery for grinding and processing flour and semolina - Safety and hygiene requirements | Atcelts |
| 35614 | EN 12042:2005+A1:2010 | Food processing machinery - Automatic dividers - Safety and hygiene requirements | Atcelts |
| 36189 | EN 12463:2004+A1:2011 | Food processing machinery - Filling machines and auxiliary machines - Safety and hygiene requirements | Atcelts |
Displaying 171-180 of 373 results.