CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 39736 | prEN 1672-2 rev | Food processing machinery - Basic concepts - Part 2: Hygiene requirements | Izstrādē |
| 36553 | prEN 1672-2 rev | Food processing machinery - Basic concepts - Part 2: Hygiene requirements | Izstrādē |
| 73446 | prEN 15467 | Food processing machinery - Fish heading and filleting machines - Safety and hygiene requirements | Aptauja slēgta |
| 24850 | prEN 15467 | Food processing machinery - Fish heading and filleting machines - Safety and hygiene requirements | Izstrādē |
| 25048 | prEN 15180 | Food processing machinery - Food depositors - Safety and hygiene requirements | Izstrādē |
| 68865 | prEN 15165 rev | Food processing machinery - Forming machines - Safety and hygiene requirements | Izstrādē |
| 82646 | prEN 15165 rev | Food processing machinery - Forming machines - Safety and hygiene requirements | Izstrādē |
| 5686 | prEN 15165 | Food processing machinery - Forming machines - Safety and hygiene requirements | Izstrādē |
| 65657 | prEN 13954-2 | Food processing machinery - Bread slicers - Part 2: Safety and hygiene requirements for self-service bread slicers | Aptauja slēgta |
| 64293 | prEN 13954-1 | Food processing machinery - Bread slicers -Part 1: Safety and hygiene requirements for professionally operated bread slicers | Izstrādē |
Displaying 11-20 of 369 results.